Frank Owusu
Frank is an aquaculture consultant and passionate about innovating aquaculture. Having a career that relates closely with fish farmers, I have been able to identify key challenges that fish farmers face in their attempt to offset the high fish deficit gap in the country and on the continent as a whole. I have worked as a Task Force member of the Fish Health Task Force under the Blue Food Partnership Ghana Initiative by the World Economic Forum to develop a working framework for addressing fish health in Ghana. As an avid innovator, a key goal of my career is to digitize the aquaculture sector in Ghana and Africa as whole providing an efficient solution for the production of fish, procurement of inputs and marketing and distribution of fish on a common platform.
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